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New research in mice finds that deficiency in one small component of a signaling pathway may protect against artery stiffening and subsequent kidney disease associated with a high-fat, high-sugar diet. The study is published in the American Journal of Physiology-Renal Physiology.

Consuming a —typically high in fat and refined carbohydrates, including sugar—is associated with a stiffening of the arteries that is a hallmark of heart and kidney disease. Previous research has found that artery stiffening begins in the cells that line the blood vessels (endothelium) and that following a western accelerates this process.

Recent studies have also found that endothelial stiffening in the arteries of the kidney can occur alongside an increase in endothelial mineralocorticoid receptor (MR) signaling. MR is a protein that works with ENaC—an ion channel on the cell membranes that forms a pathway for sodium reabsorption in the kidneys—to regulate the body’s balance of salt and water. ENaC consists of three subunits that function as a whole to activate the channel. A lack of these subunits collectively has been found to reduce renal artery stiffening, but less is known about each individual subunit’s role in artery health.

Researchers studied the effect of one of the ENaC subunits—called alpha ENaC—on renal artery stiffness in mice. One group of mice had all ENaC subunits intact and followed a western diet for 12 weeks. A second group ate a western diet but was missing alpha ENaC.

The western diet group with intact ENaC developed stiffness in leading to the heart and kidneys and impaired relaxation of the endothelium. “Importantly, these abnormalities were prevented in [alpha ENaC-deficient] mice, suggesting that [a lack of alpha ENaC] prevented both [western diet]-induced aortic and renal arterial endothelial cell stiffness and impaired endothelial-dependent relaxation,” the researchers wrote. These results “thereby [provide] a potential therapeutic strategy in the prevention of .”

Read the full article, “Western diet induces renal artery endothelial stiffening that is dependent on the epithelial Na+ channel,” published in the American Journal of Physiology-Renal Physiology.

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More information:
Yuxin Xiong et al. Western diet induces renal artery endothelial stiffening that is dependent on the epithelial Na+ channel, American Journal of Physiology-Renal Physiology (2020). DOI: 10.1152/ajprenal.00517.2019

Missing sodium-channel component may protect against diet-induced artery stiffening (2020, June 10)
retrieved 10 June 2020

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